Imperfect fruitbody (anamorph) semi-spherical or cushion shaped, soft and fleshy at first, velvety to the touch, yellowish brown to golden brown, later dark brownish and the inner parts totally disintegrating to a mass of chlamydospores, and by age the whole fruit-body is transformed to this kind of spores.
Context up to 3-5 cm thick, dark rusty brown, concentrically zonate, fibrous in texture, watery and spongy when fresh, hard and brittle when dry, with a silky sheen, sometimes crumbling into a mass of chlamydospores. Tube layer non-stratified, distinct from the context, golden brown, brittle when dry, up to 15 mm thick.
Chlamydospores 10-15 µm in diam., irregular, globose to pyriform, very thick-walled, golden brown to reddish brown.
Observation notes:
Fruiting body had thick outer crust, yet was almost spongy if pressed
Fruiting body measure about 0.5 meters lengthwise (see third picture for reference)
When the outer crust is removed, chlamydospores are liable to spread exceedingly easily; almost reminiscent of Stemonitis spp. in dispersal
Chlamydospores are indeed irregular, with shapes in various forms, including highly eccentric, spherical, hemispherical, or even lemon shaped
Apart from highly eccentric forms, the spores fit within the 10-15 µm range on the longest axis, supporting the prior description
A few spores had small projections that almost convinced me to look into various Glomeromycota taxa. This was compounded by the fact that some blastospores seem to be present.
Blackens with KOH application
I still have a sizable specimen for sample requests